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KONG WANG (SNACKS)

Fresh Roll

Rice paper rolled with fresh veggies, shrimp, chicken, and homemade "So Thai" sauce dip.

$16.00+

Spring Roll (Por Pia)

Deep-fried mixed veggie spring rolls served with sweet & sour sauce.

$15.00+

Chai Yo Wing (Kai Tod Chai Yo)

Deep-fried chicken wing tossed in "jaew" Thai northeastern sauce.

$16.00+

Fried Wonton (Kiew Tod)

Deep-fried shrimp, pork in wonton wrap served with sweet & sour sauce.

$15.00+

Fried Tofu (Tao Hu Tod)

Deep-fried tofu served with sweet & sour peanut sauce.

$14.00+

Fried Meatballs (Look Chin Tod)

Served with sweet & sour sauce.

$16.00+

Satay

Chicken marinated in milk, curry, and grilled with peanut sauce.

$16.00+

Pork Jerky (Moo Dad Daew)

Thai style pork jerky served with "jaew" sauce.

$16.00+

TOM SANG (COOKED TO ORDER)

Khao Mun Gai

Boiled chicken put on top of rice served with a ginger, garlic, and chili fermented Khao Mun Gai bean sauce.

$18.00+

Khao Mu Dang

Rice topped with BBQ pork and in a thick brown sauce.

$18.00+

Sua Rong Hai (Crying Tiger)

Grilled beef served with "jaew" Thai northeastern sauce.

$24.00+

Kana Moo Krob

Stir-fried Chinese broccoli with crispy pork belly.

$20.00+

Khao Pad (Fried Rice)

$21.00+

Pad Thai

Stir-fried Pad Thai noodles with meat, egg, dried shrimp, shallots, sweet radish, pressed tofu, bean sprouts, green onion, chili powder, and crushed peanuts in special tamarind sauce.

$21.00+

Khao Kai Jeaw (Thai Omelet)

Flavorful egg cooked with seasoning sauce served on rice.

$17.00

Pad Kra Pow (Thai Basil)

Stir-fried meat with hot basil served with a side of rice. Add a fried egg $3.

$21.00+

Larb

Issaan (northeast) style meat salad (chicken, beef, or pork).

$16.00+

Som Tum Thai (Papaya Salad)

Green papaya salad with dried shrimps, sugar, chili, lime juice, peanuts.

$16.00

GAENG (CURRIES)

Choice of chicken, beef, or pork. Served with rice

Gaeng Kiew Wan (Green)

Green curry paste with coconut milk, basil, bamboo shoots, and lime leaves. Come with rice

$24.00+

Gaeng Panang

Panang curry paste with coconut milk, lime leaves, and peanuts. Come with rice

$24.00+

Gaeng Massaman

Massaman curry paste with coconut milk, peanuts, potatoes, onions, chunks of meat .come with rice

$24.00+

KUAY TIEW (NOODLES)

Kuay Tiew Num Tok (Boat Noodle)

Thick brown broth with pork/beef ball, stewed pork/beef, sliced pork/beef, tendon (beef), liver (pork), green onion, and cilantro topped with fried garlic.

$18.00+

Kuay Tiew Num Dang

Special house broth (herb) with pork/beef ball, stewed pork/beef, sliced pork/beef, liver (pork), green onion, and cilantro topped with fried garlic.

$18.00+

Kuay Tiew Ma Now

Special house broth with ground pork, fish ball, sliced pork topped with crushed peanuts, dried shrimp, green onion, cilantro, and fried garlic.

$18.00+

Kuay Tiew Num Kon

Thai-style creamy Tom Yum soup with shrimp or chicken topped with cilantro, green onion.

$21.00+

Bah Mee Moo Dang

Egg noodle and wonton (shrimp & pork) with barbecued pork topped with cilantro, green onion, and fried garlic. Soup or dry.

$18.00+

Kuay Tiew Pok Pok

Thai hawker fare style noodle with barbecued pork, fish ball, and sliced pork, chili powder, sugar, crushed peanuts on the side, topped with cilantro, green onion, and fried garlic.

$21.00+

Kuay Tiew Gai

Special house broth with chicken topped with cilantro, green onion, and fried garlic.

$21.00+

Lad Nar

Stir-fried flat noodles with meat and Chinese broccoli in special gravy.

$21.00+

MENU PISED (SPECIALS)

Pad Pak (Stir Fry Veggies)

$21.00+

Pad Woon Sen

Stir-fried glass noodle with onions green onion, tomato, garlic, egg, and choice of meat.

$21.00+

Tom Kha

Main ingredients: Coconut milk, galangal, lemongrass, kaffir lime leaves, mushrooms, red onion, tomatoes, with rice.

$21.00+

Tom Yum

Main ingredients: Coconut milk, galangal, lemongrass, kaffir lime leaves, mushrooms red onion, tomatoes, with rice.

Glass noodles soup. Come with Thai style sukiyaki sauce (with sesame), choice of meat, egg and vegetables.

$23.00+

Khao Soi

Traditional Northern Thai noodle dish with coconut curry broth side with lime, shallots and roasted chili paste.

$23.00+

Pad Kee Mao

Drunken noodle. Stir-fried flat noodles with onion, basil, chili pepper, and choice of meat.

$22.00+

Pad Ziew

Stir-fried flat noodle with Chinese broccoli, egg, and choice of meat.

$21.00+

Pad Kra Tiem (Fried Garlic)

Stir-fried garlic, pepper, garnish, and choice of meat.

$21.00+

Pad Nor Mai

Stir-fried bamboo shoots, basil leaves, garlic, chili, and choice of meat.

$21.00+

Pad Prik King

Stir-fried spicy dry curry with green beans, lime leaf, and choice of meat.

$21.00+

So Thai Spaghetti

Stir-fried spaghetti with "Bacon", garlic, onion, basil, and dry chili.

$18.00+

Kuay Tiew Gai Chick Chick

Shredded chicken dry noodle bowl. Garnished with fried garlic, cilantro, green onion, chili oil, ground peanuts, and lime on the side. Dry only.

$21.00+

RICE

DESSERTS

Roti Waan (Sweet Roti)

Sweet Roti. Fried flatbread drizzled with condensed milk.

$6.00

DRINKS

Thai pink syrup with soda.

$5.00

Nom Yen (Thai Pink Milk)

Thai red syrup with milk.

$5.00

Manow Soda

Lemonade with soda and mint.

$5.00

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